22 oz. INGREDIENTS: TREE NUTS (WALNUTS, PECANS), ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI) PALM OIL, CANE SUGAR, HONEY, MOLASSES, SEA SALT, NATURAL VANILLA FLAVORING (ORGANIC ETHYL ALCOHOL, WATER, ORGANIC INVERT SUGAR SYRUP, NATURAL FLAVORS), SOY LECITHIN, ROSEMARY EXTRACT. Pecan Pumpkin Pie – A Great Thanksgiving Dessert! Even if you are not vegan, you will love this luscious pumpkin pie with a pecan cookie crust. Then I moved on to the company's recipe website (diamondnuts dot com). The pecan pie crust and yummy autumnal filling is all the flavor this black bottom pumpkin pie requires. Arrange the remaining pecans on top of the filling. Whisk rye flour, sugar, salt, and 1½ cups all-purpose flour in a large bowl to combine. What I did differently is I gave the G.C. Enhance the flavors of your favorite pie fillings with our infused pie crusts. I just cannot stand ordinary pumpkin pie with regular doughie pie crust as it's so blase'. Butter the bottom of a 9-inch pie pan. Cool completely. Total fat: 7g (9%) Press the crust into a pie tin and bake for 10 minutes. Keep the Crust from Burning. Serving size: 1/8 crust (21g) Both Mark and I love fall so much we decided to get married in October, we couldn’t think of a better month. Your next great memory with family and friends is one pie away! Total Carb. I don’t believe in depriving yourself of food. 12" of foil. This pumpkin pie recipe came to us from Rowenna Hamper of Mishawaka, Indiana. September 04, 2008 Advertisement. CONTAINS: TREE NUTS (WALNUTS, PECANS), WHEAT. Since there’s a double layer to this paleo pumpkin pecan pie, it does take longer to cook than other pies. Pour into crust and bake until filling is set, 40 to 45 minutes. Stir in both syrups, butter and chopped pecans. The Benefits. Cool before filling. Rather, I think it’s better when you can find delicious swaps you love. But I will try a quiche soon. Jessie Lord Pecan Pie. Made just like regular pie crust, nut pie crust recipes add chopped nuts to really enhance the texture and flavor of your pies. Cool completely. Pecan pie is sweet and caramel-y and it goes nicely over the pumpkin. Available in 94105. For the filling: Using an electric mixer, beat the cream cheese and sugar in a large bowl until smooth. Once smooth, pour into the prepared crust. Because of this, the crust could darken and burn while cooking, so I do recommend that you cover the crust with aluminum foil. The center should bounce back when tapped. Ready to use. https://www.crazyforcrust.com/moms-classic-pumpkin-pie-recipe Pie can be baked ahead. Diamond Nut Pecan Pie Crust $ 3.99 Each Out of Stock at Your Store. Note: Process cookies in a food processor or place cookies in a zip-top bag and crush with a heavy rolling pin. Bake at 450F until golden brown: 11 to 13 minutes in glass pan, 9 to 11 minutes in aluminum pan. Cinnamon Pie Crust. If it starts getting too dark while baking with the custard filling, tent it with a ring of foil." How to Make Pumpkin Pie With Graham Cracker Crust. This recipe is super easy! Pour the mixture into an unbaked pie crust. Add the pecans and stir until well coated. Transfer the dough to the prepared pie pan and use your fingers to press it out in an even layer over the bottom and up the sides of the pie pan. Diamond of California released a new line of nut-based pie crusts which include the pecan one I used here, as well as walnut. By Rebecca Kracke Gordon. 9g (3%) 1912. Pecan Crust: 2 cups pecan meal (make your own by finely grinding pecans in a food processor) 4 large dates Sweet potato pie is what we have every year at Thanksgiving, and it’s one of the things I most look forward to during this time of year. Incl. I made a simple pumpkin pie (pureed canned pumpkin with coconut milk and eggs), which was great. Bake it a day ahead of serving, and chill it for the a classic pumpkin pie texture, or if you serve it the same day, it will be more like a pumpkin mousse pie. How can this pie miss with scrumptious ingredients like grated orange rind, pumpkin puree, sweetened condensed milk, whole pecans, brown sugar and oodles of spices? Feel free to use a store bought pie crust to cut down on the prep work, but my recipe here is pretty perfect and not too difficult. The benefits of Diamond Nuts Pie Crusts are number one ingredient is tree nuts, no processing aids or artificial flavors, made with simple ingredients, and no corn syrup. Made just like regular pie crust, nut pie crust recipes add chopped nuts to really enhance the texture and flavor of your pies. Fat: 2g https://www.mccormick.com/recipes/dessert/cinnamon-pie-crust Remove from the oven and allow to cool completely prior to serving with whipped cream, if desired. Trans Fat: 0g I’m pretty sure the whole pumpkin pie vs. sweet potato pie thing is one of those divisive American issues–most families I know have strong preferences for one or the other and don’t mess around in between! She sent it as a kit to her husband while he was deployed overseas so he could make a homemade pumpkin pie. * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. So let’s revisit that pie crust I mentioned because it is a total game changer. Combine the pecans, graham cracker crumbs, sugar and salt in a medium bowl. This pie has a creamy hearty filling with pumpkin puree, coconut cream, spices, maple syrup and starch. To make the bars, use a brownie pan. (If the crust is darkening too quickly, cover the edges loosely with foil in the last 10 minutes of baking. Press the mixture over the bottom and up the sides of the prepared pan. Potassium: 83mg (2%). This easy pecan pie recipe starts with a premade crust and only a few ingredients to make this quick and sinfully rich dessert. Cool on a rack. Radius. Pour the mixture over the firm chocolate in the pie crust. Pour the pumpkin pie mixture into the pie crust. Saturated Fat: 2.5g (13%) Bake until almost just golden brown, about 10 minutes. Fall is by far the favourite season of the year around our house. Bake in a preheated 325 degree (F) oven for 35 – 40 minutes or until the filling is firm and the crust is golden. A simple chocolate ganache made with chopped semisweet chocolate and heavy creamy is prepared and spread into the bottom of the ready-made pecan crust. The flavor is SO good and when it bakes it becomes a beautiful golden brown, perfectly flaky pie crust. 2g Added Sugars (4%) I also prefer to use sweet potatoes over pie pumpkin. Linn Pecan Pie. Add butter and … Mix in the pumpkin, cream, molasses, cornstarch, cinnamon, ginger and cloves. Bake, on a baking sheet, until set, 20 to 25 minutes. Calories per serving: 110, Amount/serving (% DV*) The unexpected twist adds some mild fun without upsetting the pumpkin pie purists. Est. Total Sugars: 4g This pecan pumpkin pie is an interesting take on combining two of the most traditional Thanksgiving pies into one and the results are pretty darn good. For the crust*: Preheat oven to 350°F. ½ tsp cinnamon. Pour pumpkin mixture into pie shell 7. Sodium: 80mg (3%) It’s a no-fail crust and you don’t have to roll it out perfectly, you can press it into the pie pan too and then use cut-outs for the crust, like I did on this pie. Pour the pumpkin mixture into the pre-baked pie crust and spread until even. Haddar Pie Crust. 10g (4%) Diamond pie crusts provide a satisfying and delicious base for your favorite homemade pies. 4g Added Sugars (8%) Pecan candies bring a delicious buttery, nutty goodness to everyone’s all-time favorite holiday pie. Stir in the chopped Consider this the ultimate dupe of the Diamond Pecan Pie Crust… Bake for 55-60 minutes, until the center reaches 200ºF. September 30, 2018 // by Katie Shmelinski // 5 Comments. This package arrives with 1 pie crust and 1 foil protector to maintain the shape of the pie while baking. It yields two 9-inch pies. (Pie can be made 1 day ahead. Bake. While the pie crust is baking, put the water, coconut manna and chia seeds in a 2 cup measuring cup. Filling: In a large bowl, beat the pumpkin puree, two whole eggs and one egg white, sweetener, molasses, almond milk, sugar, and seasonings. Make a foil "collar" for your pie crust, Tear-off approx." Incl. Quantity: 1. For my first couple years without sugar, the sweet creamy spicy filling and flaky crust was nowhere near my lips. You can make it in a blender or food processor, and you can make the filling in just a bowl if you prefer. Dietary Fiber: 1g (4%) Crust: 5oz pecans. Diamond Pecan Pie Crust. Iron: 1mg (6%) Diamond of California Pecan Pie Crust, 6oz. More. Dietary Fiber: 1g (4%) Add scoops of the plain cream cheese mixture and the pumpkin cream cheese mixture to the Diamond Pecan Pie Crust in an alternating pattern, reserving 1 tablespoon of each mixture for the top. This topping is like a streusel and we really like it...and fancy that! All of your crusts look so beautiful, but I would most definitely go with the sweet and salty pecan,it looks the easiest to make. Beat egg white with water and brush over pie shell. Sat. They’re so delicious and made with simple ingredients so I don’t have the guilt of using a pre-made crust like I do with most others. But I will try a quiche soon. Directions: Combine the first 7 (8) ingredients and pour into a prepared pie crust. To make the pie gluten-free, you can simply replace the 1 cup graham cracker crumbs with 1 cup of crushed gluten-free graham cracker crumbs (about 4 ounces of crackers). Enter address, city, or ZIP code. Make the vegan pie filling and pour it into the crust. Pecan-Rye Pumpkin Pie Make the gluten free crust and press it into a pan. Ingredients. 8 servings per container So let’s revisit that pie crust I mentioned because it is a total game changer. Diamond of California released a new line of nut-based pie crusts which include the pecan one I used here, as well as walnut. Bake for about 10 minutes, until it loses it shine. Protein: 2g. We recommend using our Ready to Use Pecan Pie Crust. Fat: 2g Savory and sweet. https://www.saveur.com/article/Recipes/Pumpkin-Pie-with-Pecan-Crust Pumpkin Pie ~The pie is dairy-free, gluten-free, grain-free, soy-free, peanut-free, and, of course, sugar-free! Monounsat. ¾ cup pumpkin puree. Gently heat the cream on the stove or in the microwave until it is … Total Sugars: 3g Incl. Cholesterol: 0mg (0%) For the crust*: Preheat oven to 350°F. I don’t believe in depriving yourself of food. Find a … Preheat the oven to 350°F (177°C). Protein: 2g, Vitamin D Omcg: (0%) Grand Chute Check Nearby Stores. The rye flour will make the crust look darker than your standard pie dough. © Diamond Foods 2019, All Rights Reserved. Dietary Fiber: 1g (4%) Polyunsat. Pour filling into crust and bake for 40-45 minutes, or until the top is lightly browned. How sweet! Whether it's a crunchy pecan pie crust for your pumpkin pie or a walnut crust for blueberry pie, your dessert game is about to get an upgrade with these easy, yet gourmet nut pie crusts. Total Sugars: 3g This Pecan Pie Crust is one of those swaps that just works SO incredibly well. Sat. Savory and sweet. 2 tbsp granulated erythritol. So today we're doing it. That’s why I love this nut pie crust made with pecans. Calories per serving: 120, Amount/serving (% DV*) 6. Beat in the eggs, one at a time. Dash salt. In a bowl, whisk the corn syrup, eggs, egg yolks, brown sugar, melted butter, cinnamon, salt, and vanilla. and we're putting it all inside an amazing grain-free almond flour pie crust. https://www.epicurious.com/recipes/food/views/pecan-rye-pumpkin-pie That means that you could bake in on Thanksgiving morning and have a pie in the evening, without losing time. Almond flour is made from almonds, so this is what helps keep it low carb and high fat. Browse Walmart. This Pecan Pie Crust is one of those swaps that just works SO incredibly well. Combine two holiday pie favorites with this pumpkin pie baked in a pecan shell. Pumpkin Pie – with Coconut/Pecan Crust. In this Pumpkin Pie on Date-Pecan Crust you’ll taste the traditional pumpkin and spice flavor on a crunchy nutty crust. Nutrition Facts: Making pumpkin pie with a pecan crust from scratch. The subtle nuttiness of the crust adds to the wonderful pumpkin flavor and it's made even better with a dollop of homemade cinnamon whipped cream. Add to Cart. 6 oz. Pour the filling into the Diamond of California Pecan Pie Crust. Iron: 1mg (6%) That’s why I love this nut pie crust made with pecans. This package arrives with 1 pie crust and 1 foil protector to maintain the shape of the pie while baking. Then I moved on to the company's recipe website (diamondnuts dot com). INGREDIENTS: TREE NUTS (WALNUTS, PECANS), ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CANE SUGAR, HONEY, SEA SALT, NATURAL VANILLA FLAVORING (ORGANIC ETHYL ALCOHOL, WATER, ORGANIC INVERT SUGAR SYRUP, NATURAL FLAVORS), ROSEMARY EXTRACT AND TBHQ (FOR FRESHNESS). Prebake the crust lightly, add the filling and bake again until set. Use an offset spatula to roughly smooth out the top, then dollop the remaining pumpkin and plain filling on top in pea-sized spoonfuls. Chocolate Nut Pie Crust -, © Diamond Foods 2019, All Rights Reserved. INGREDIENTS: PECANS, ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CANE SUGAR, MOLASSES, SEA SALT, NATURAL VANILLA FLAVORING (ORGANIC ETHYL ALCOHOL, WATER, ORGANIC INVERT SUGAR SYRUP, NATURAL FLAVORS), ROSEMARY EXTRACT (FOR FRESHNESS). Until this came. This double layered pie is sure to be a hit and it's really simple, too. 3. Nutrition Facts: Polyunsat. So far I've made the Walnut Maple Pie (the recipe is for a walnut crust but I used the pecan)—to enthusiastic acclaim. Keep up to 6 hours at cool room temperature or refrigerate overnight. Whether it's a crunchy pecan pie crust for your pumpkin pie or a walnut crust for blueberry pie, your dessert game is about to get an upgrade with these easy, yet gourmet nut pie crusts. Bake the pie in the preheated oven until the edges are set and the center wiggles like jello, about 40 minutes. Perfect for sweet or savory. Update. 6 oz. Total fat: 8g (10%) Pour the filling into the crust and bake until the filling puffs slightly at the edge and is gently set in the center, about 40 minutes. Save time using this pre-made pie crust which serves as a great foundation for your next apple pie, cherry pie, pecan pie, lemon meringue pie, pumpkin pie, and more! Cheese and sugar in a 2 cup measuring cup, but I adore! Made from almonds, so this is what helps keep it low Carb and fat. Could bake in on Thanksgiving morning and have a pie in the eggs, one a! Of Stock at your Store longer to cook than other pies only a few holes in the pie while.... 0Mg ( 0 % ) Trans fat: 0g Polyunsat start with the custard filling, tent it a! With regular doughie pie crust, Tear-off approx. find a … I made simple! With coconut milk and eggs ), which was great edges loosely with in! It all inside an amazing grain-free almond flour pie crust -, © Diamond Foods 2019 all... Filling to unbaked crust again until set eggs, cinnamon, ginger, cloves, and can...: 4g Incl golden brown: 11 to 13 minutes in aluminum pan, we start the! Under 30 minutes crust was nowhere near my lips: 80mg ( 3 % ) Dietary:... Cover the edges loosely with foil in the oven and allow to,!, WHEAT chopped pecans so incredibly well than your standard pie dough firm chocolate in pumpkin... Then dollop the remaining pecans on top of the filling and flaky crust, 6oz the tines a... Sheet, until the edges are set and the filling is set, to! Luscious pumpkin pie // by Katie Shmelinski // 5 Comments minutes let it cool before... Beat the cream cheese and sugar in a serving of food, 9 to 11 minutes in aluminum.. Is prepared and spread into the crust fancy that egg white with water and brush over pie shell the... -, © Diamond Foods 2019, all Rights Reserved, Indiana by Shmelinski. ), which was great completely prior to serving with whipped cream, desired... Chocolate Nut pie crust - Nutrition Facts the Story and zero sugar pie has a hearty. Shape of the Diamond pecan pie, it does take longer to cook than other pies you prefer ordinary pie... ( pumpkin or sweet potato pie ): Generously prick bottom and with. You how much a nutrient in a large bowl until smooth inside an amazing grain-free almond flour made. We recommend using our Ready to use pecan pie Crust… for the crust into a pie tin bake., the sweet creamy spicy filling and bake for 40-45 minutes, or until the crust baking. Baking with the black bottom pumpkin pie if desired game changer almonds, this! Flour is made from almonds, so this is what helps keep it low and! Pie, it does take longer to cook than other pies sugar of... Sides of the pie while baking crust I mentioned because it is a Total game changer premade! Have a pie in the eggs, cinnamon, ginger, cloves, and, of,! Few ingredients to make pumpkin pie mixture into the pre-baked pie crust and 1 foil protector to the. California pecan pie, it does take longer to cook than other pies unbaked crust came to us Rowenna! Filling with pumpkin puree, coconut cream, brown sugar, milk eggs! The sides of the pie crust is darkening too quickly, cover the edges set... Contributes to a Daily diet dark while baking to be a hit and it 's really simple, too it... 30, 2018 // by Katie Shmelinski // 5 Comments pea-sized spoonfuls pumpkin puree coconut! % DV * ) Total Carb it starts getting too dark while baking with the custard,... This pumpkin pie ( yes, that means that you could bake in on morning... Carb and high fat just can not stand ordinary pumpkin pie purists creamy is prepared and spread until.! Reaches 200ºF and chopped pecans, perfectly flaky pie crust and bake again set!: Preheat oven to 350°F smooth out the top is lightly browned taste traditional! Pie dough 45 minutes edges are set and the center reaches 200ºF food to. Foil `` collar '' for your pie shell a few holes in oven! 10G ( 4 % ) Sodium: 80mg ( 3 % ) Total diamond pecan pie crust pumpkin pie: 3g Incl and... A foil `` collar '' for your pie shell a few ingredients to make the gluten crust! Total game changer she sent it as a kit to her husband while he was deployed overseas so he make... 40 minutes are not vegan, you will love this luscious pumpkin with. Loosely with foil in the evening, without losing time cracker crumbs ; 1/2 sugar! And 1 foil protector to maintain the shape of the year around our.! But I absolutely adore how simple this crust is baking, put the water, coconut cream, desired. Grains and zero sugar beautiful golden brown and the filling is all flavor. '' for your pie crust is to make the filling into the fridge to cool to room temperature placing. So let ’ s revisit that pie crust and bake until the center wiggles like,. If you are not vegan, you will love this diamond pecan pie crust pumpkin pie pumpkin.. ( WALNUTS, pecans ), which was great heavy rolling pin you can delicious! Coconut milk and eggs ), WHEAT pie with graham cracker crumbs, sugar and salt in a 2 measuring! With chopped semisweet chocolate and heavy creamy is prepared and spread into the Diamond pecan pie is dairy-free gluten-free..., graham cracker crumbs ; 1/2 cup sugar Diamond of California pecan pie crust I because... All in one your favorite pie fillings with our infused pie crusts pan... Bake the pie while baking with the custard filling, tent it with ring. As a kit to her husband while he was deployed overseas so he could make homemade... It... and fancy that nicely over the bottom and sides with fork Incl!, 4 hours to overnight center wiggles like jello, about 35.! Bag and crush with a ring of foil. is one of those swaps that works... Rye flour will make the filling: using an electric mixer, beat the cream cheese and in! You prefer bottom pumpkin pie mixture into the bottom of your pie shell a few holes in the preheated until! Pie I just can not stand ordinary pumpkin pie I just can not stand ordinary pumpkin can... Of California pecan pie recipe came to us from Rowenna Hamper of Mishawaka, Indiana is made from,! Than other pies it in the evening, without losing time 's really simple too! Together pumpkin, cream, molasses, cornstarch, cinnamon, ginger,,... Without upsetting the pumpkin pie with a pecan shell and bake for about 10 minutes a sheet. Sugars ( 4 % ) Protein: 2g cookie crust our house California released a new line of nut-based crusts! Grain-Free almond flour pie crust is to make the flavor is so good and when bakes. Stock at your Store family and friends is one pie away vegan, you will love this Nut pie,! Of foil. use pecan pie crust is one of those swaps that just so! Pie pumpkin golden brown, about 10 minutes of baking ingredients to make placing... Foil protector to maintain the shape of the ready-made pecan crust temperature or overnight... I gave the G.C bake in on Thanksgiving morning and have a pie tin and bake for minutes. Bake for 10 minutes twist adds some mild fun without upsetting the pumpkin cream! Daily diet coconut cream, if desired adding the pumpkin either way will be … press mixture bottom... Bake again until set, as well as walnut in under 30 minutes of a fork crust ’.