Sprinkle salt, mix well and set aside for 10 minutes. The first and most important step for preparing Chinese cucumber salad is to slice, smash, and season the cucumber pieces in advance. SERVES 4. WHY THIS RECIPE WORKS. Get recipes, tips and NYT special offers delivered straight to your inbox. Mix well and serve directly. Mix in the cucumbers and red bell pepper. It only takes 10 minutes to make – and there are … Chinese Cucumber Salad–Smashed Version | China Sichuan Food Optionally you can remove the pule. This cucumber salad is prepared by a unique Asian technique-smashing the cucumbers until they burst open. Happy New Year! This simple salad is found all over China in varying forms. Transfer to a large bowl. Cucumbers are the ideal hot-weather food and Chinese smashed cucumber salad is the epitome of the whole cool-as-a-cucumber saying. Easy Chinese Cucumber Salad (拍黄瓜) Smashed Cucumber Salad (拍黄瓜, pai huang gua) is Whack it firmly but gently with the flat … April 8, 2017. An Introduction to Chinese Herbal Soup Ingredients, Chinese Hamburger(Rou Jia Mo)-Pork Belly Buns, Chinese Five Spice Powder—Basic Homemade Version, 1 small bunch coriander, cut into 1 inch sections and keep some for decoration. Skip to main content Upgrade. This quick and flavorful Chinese side dish is made with cucumbers which are lightly smashed then tossed with vinegar, sesame oil, salt and a pinch of sugar. Cut each piece in half lengthwise. Free Trial. NYT Cooking is a subscription service of The New York Times. Ingredients You Need to Make Chinese Cucumber Salad. Featured in: When ready to serve, shake cucumbers well to drain off any remaining liquid and transfer to a serving bowl. The skin will begin to crack, the flesh will break down and the seeds will separate. The kids LOVE it! The … The secret is to keep it simple, and not to flavour it too strongly. Wash and dry cucumber. We started with English cucumbers, which are nearly seedless and have thin, crisp skins. Make the dressing: In a small bowl, combine salt, sugar and rice vinegar. It's this latter part that makes the smashed cucumbers particularly tasty, as it … Log in. This Smashed Asian cucumber salad recipe is light, refreshing and perfect for the summer, but packed with flavor from a zingy dressing, garlic, and cilantro. Place a plastic bag filled with ice on top of the cucumbers to serve as a weight and place the strainer over a bowl. Versions of this salad, pai huang gua, are served all over the country, sometimes spiked with dried chiles and Sichuan peppercorns for more dimensions of flavor. * Percent Daily Values are based on a 2000 calorie diet. Smashed Cucumber Salad Takes Manhattan - The New York Times Huy Vu 12/4/20 Jump to Recipe. MOST RECIPES. Place cucumber on a chopping board and using a clever, smash the cucumber and crush it. Use a peeler to peel away hard skin (optional). Chinese Smashed Cucumbers is quick and easy to make, requires only a few ingredients and is bursting with texture and flavor. Place the cucumber pieces in a strainer and toss with a big pinch of salt and a big pinch of sugar. Here is a delicious Chinese salad that is popular on takeaway menus and takes less than 10 minutes to make. For a refreshing take on cucumber salad, put down your knife and pick up a skillet. During a recent visit to NYC, I was reintroduced to one of my favorite Asian side dishes: Chinese smashed cucumbers. Cut each half crosswise into 2- to … Smashed cucumbers, or pai huang gua, is a Sichuan dish that is typically served with rich, spicy food. My favorite Asian side dishes: Chinese smashed cucumbers ( Pai Huang Gua ) 0 lightly... A large knife flat on top of the New York Times considered the ideal foil for hot weather and food. Every recipe and rating from this season of our TV show appetizer or a dish... 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